Kickin’ Chili Cheese Dip

15 oz. can Chili with Beans 2 cups Whitehall Specialties 358 Hot Cheese Sauce Base 2 T milk 1/2 cup sour cream 1/4 tsp red cayenne pepper 1/2 cup Whitehall Specialties 508 Blended Cheddar Style Shred In a 2 qt saucepan melt Whitehall Specialties 358 Hot Cheese Sauce Base and milk over medium heat.  Stir […]

Mini Cheese Balls in Pastry Shells

8 oz. Whitehall Specialties 851 Cream Cheese Replacer 1 cup Whitehall Specialties 467 Monterey Jack Alternative shred zest and juice of one lemon 1/4 tsp red cayenne pepper, or to taste 1/4 tsp salt 1/3 cup dried cherries 1 T fresh thyme Various toppings (ex. crumbled bacon, walnuts, paprika, sunflower and sesame seeds) 1 box frozen Phyllo Dough […]

Creamy Tomato-Basil Dip

8 oz. Whitehall Specialties 851 Imitation Cream Cheese 1/2 tsp garlic salt 1 medium tomato, chopped 3 T Italian Dressing 1 green onion, sliced 2 T fresh basil, chopped 1/4 cup Whitehall Specialties 689 Shredded Parmesan Cheese Product Mix Whitehall Specialties 851 Imitation Cream Cheese with the garlic salt and spread on the bottom of a […]

Cream Cheese Coronado Dip

  – 2 lbs. chicken breasts, cubed 3/4 cup water 1 envelope taco seasoning 8 oz. Whitehall Specialties 851 Cream Cheese Replacer 1 tsp lime zest juice from 1 lime 1 T milk 1 medium tomato, chopped 3 green onions, sliced 1 small red pepper, diced 4 oz. jar sliced black olives 1/2 cup Whitehall […]

Queso Dip with Cilantro and Lime

  Celebrate Cinco de Mayo with classic queso dip!   1 lb. Whitehall Specialties 235 Pasteurized Process Cheese Product 1 can diced tomatoes and green chiles 1 small jar pimentos 1 T chopped fresh cilantro 1 lime, squeezed dash cayenne pepper and/or chili powder if desired tortilla chips Cut the Whitehall Specialties 235 Pasteurized Process […]