Black Bottom Cupcakes: two ways
Baking Cupcakes with Whitehall Specialties cream cheese filling CUPCAKE BATTER: 3 cups flour 2 cups sugar 1/2 cup cocoa 1 tsp salt 2 tsp baking soda* – 2/3 cup vegetable oil 2 cups water 2 T vinegar 2 tsp vanilla extract – CUPCAKE FILLING: 8 oz. Whitehall Specialties Cream Cheese Replacer 1/2 cup sugar […]