Test Kitchen

Whitehall Specialties is dedicated to providing our customers with multiple tools that can be used to meet precise specifications for their cheese products. With this approach we look to ease the transition from research and development to production and market.

The Whitehall Specialties Test Kitchen, an expansion of our Customization Lab, is another resource available to our customers. In the Test Kitchen, a representative end product can be created, comparisons between cheeses can be made, and new uses can be discovered for existing cheese products. By incorporating the product into actual food preparation, the research team, and customer, can view not only the cheese itself, but also see upfront how it may work in its intended use. The cheese can be evaluated on taste, functionality and overall performance in any given product.

Please contact us if you'd like to explore the opportunities offered by the Whitehall Specialties Test Kitchen.