Sweet Corn with Parmesan Herb Topping
Sweet Corn Season is here! Why not try this traditional summertime treat with some not so traditional toppings? Slather steamed cobs with butter and top with assorted cheeses, herbs and spices. Or, for an even more flavorful experience, try grilling, or even smoking the cobs. Shown here is locally grown sweet corn with melted butter and a blend of Whitehall Specialties 698 Dried & Grated Parmesan Cheese Product, salt, pepper, garlic powder, and parsley. Enjoy while the season lasts!